Monday, February 26, 2024
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For Sale: Buffet and hutch, $100

Buffet and hutch in excellent condition. Made...

Mississippi Mills Shuffleboard Tournament, 2024

The last remaining event from the week-long...

Answers to Diana’s Quiz – February 24, 2024

by Diana Filer 1.  The dog is the...

Food and Drink

Latest

Giant Baked Beans with Sausage Meatballs

by Susan Hanna This is another great recipe from Jamie Oliver’s 5 Ingredients Mediterranean. Pull the sausage meat out of its casing to make meatballs, brown them and set aside....

Black Bass with Warm Rosemary-Olive Vinaigrette

by Susan Hanna This recipe from Epicurious.com is a fast and delicious way to prepare fish. Pan-fry the fish and then add garlic, olives and rosemary. Add orange juice and...

Moo Goo Gai Pan

by Susan Hanna This recipe for Moo Goo Gai Pan from NYT Cooking rivals your favourite take-out version of the dish. Slice chicken breasts into strips and marinate briefly before...

Braised Chicken Thighs with Sweet Potatoes and Dates

by Susan Hanna This one-pot meal from NYT Cooking combines chicken thighs, sweet potatoes, carrots, leeks and dates with spices, lemon, ginger, orange juice and...

Stuffed Onions

by Susan Hanna This recipe from Jamie Oliver’s 5 Ingredients Mediterranean stuffs roasted onions with a savoury mixture of sausage meat and feta. The stuffed...

Simple Steamed Fish

by Susan Hanna I usually shy away from “5-ingredient” recipes, but after reading a review of Jamie Oliver’s 5 Ingredients Mediterranean I decided to give...

Stuffed Shells with Vodka Butternut Squash Sauce

by Susan Hanna This recipe from Food and Drink magazine is labour-intensive, but the results are worth the effort. Roast squash cubes and unpeeled garlic...

Sheet-Pan Fish Tikka

by Susan Hanna This tasty recipe from NYT Cooking puts dinner on the table in less than 30 minutes. Combine oil, yogurt, spices, ginger and...

Irish Onion Soup

by Susan Hanna I recently bought Canadian chef Mary Berg’s new cookbook, In Mary’s Kitchen. It contains lots of good recipes, including this onion soup....

Braised Turkey Drumsticks with Fresh Figs

by Susan Hanna We enjoyed this Food and Drink recipe for turkey drumsticks so much at Thanksgiving we decided to reprise it for Christmas dinner....

Cranberry Lemon Meringue Pie

by Susan Hanna I’m not much of a baker, but when I saw this pie recipe from NYT Cooking I had to try it. Make an...

Sheet-Pan Chopped Salad with Chicken

by Susan Hanna This sheet-pan meal from NYT Cooking combines cubed chicken breast with zucchini, bell pepper and salad. Marinate the chicken briefly and then...

Tomatoes and Chickpeas with Feta

by Susan Hanna This recipe from Bon Appetit is a great vegetarian main dish. Roast tomato wedges on a sheet pan until soft. Combine chickpeas...

Sheet-Pan Sausages and Mushrooms with Arugula and Croutons

by Susan Hanna This recipe from NYT Cooking is a great sheet-pan meal. Cook sausages and mushrooms and then remove from pan. Add torn crusty...

Beef Poke

by Susan Hanna This tasty recipe from Food and Wine combines cubes of seared steak with tomatoes, onion, scallions and a soy-mirin sauce. Cook’s note:...

Saucy Shrimp and Noodle Stir-Fry

by Susan Hanna This tasty dish from Real Simple is ready in less than 30 minutes. Combine honey, vinegar, soy sauce, chili-garlic sauce, garlic and...

Citrusy Couscous Salad with Broccoli and Feta

by Susan Hanna This salad from NYT Cooking combines Israeli couscous (a tiny pea-shaped pasta also known as pearl couscous) with broccoli, feta, nuts and...

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