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Veterans coffee & buddy check-in, October 1

Event: Veterans Coffee & Buddy Check-in Date: Thursday,...

Weber Q3200 BBQ for sale

I have a BBQ that I finally...

For Sale:  Woods 17 cu. ft. upright freezer

Clean & Working Perfectly Description: Selling a reliable Wood's...

Food and Drink

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Grilled Spice-Rubbed Pork Tenderloin with Charred Fingerling Potato Salad

by Susan Hanna This recipe from America’s Test Kitchen combines succulent spice-rubbed pork tenderloin with a delicious potato salad. Microwave the potatoes until they are softened and then thread onto...

Halloumi Tomato Salad with Herbs

by Susan Hanna This beautiful and delicious salad from Evergreen Kitchen is a great way to use the season’s tomatoes. Zest and juice a lemon and set the juice aside....

Garden Ratatouille Pasta Salad

by Susan Hanna This delicious pasta salad from Elle Gourmet is a great way to use late-summer produce. Cook the pasta and let cool. Cook eggplant and zucchini and set...

Spicy Sesame Noodles with Chicken and Peanuts

This delicious, salty spicy dish from the New York Times comes together quickly, making it ideal for a quick supper. Combine red-pepper flakes with...

Greek Chicken Stew with Cauliflower and Olives

by Susan Hanna This tasty stew from the New York Times is a great weekend dinner. Brown skinless chicken legs or thighs and set aside....

Roasted Pepper Salad with Mozzarella and Basil

This recipe from Air Fryer Perfection makes a lovely salad or side dish with grilled fish or meat. Roast the peppers in an air...

Creamy Baked Pasta with Gruyère and Prosciutto

This recipe from Food and Wine is another great baked pasta dish. Cook the pasta and set aside. Simmer cream and salt and add...

Skate Wing Meunière with Mushrooms

Skate are fish that are members of the ray family. Their fins are large and look like wings, which is why you often see...

Air-Fried Tandoori Chicken Thighs

by Susan Hanna I have a new kitchen toy — an extra-large air fryer. Air fryers aren’t really fryers at all – they are small...

Citrus Chicken Rested in Herbs

by Susan Hanna This recipe from Alison Roman’s Nothing Fancy can be made in the oven or on the grill. Marinate the chicken in citrus...

Sheet-Pan Shrimp with Tomatoes, Feta and Oregano

by Susan Hanna Now that the holidays are over, I feel like cooking simple, light meals. This sheet-pan shrimp recipe fits the bill. Create a...

Buttered Salmon with Red Onion and Dill

by Susan Hanna I’m really enjoying cooking from Alison Roman’s new cookbook, Nothing Fancy. In this recipe, salmon is topped with browned butter, caramelized lemon...

Sausage, Spinach and Ricotta Cheese Shells

by Susan Hanna Sausage, spinach, cheese, pasta — comfort food at its best! This recipe is from a magazine ad for dairy products and it’s...

Sausage, Spinach and Ricotta Cheese Shells

by Susan Hanna Sausage, spinach, cheese, pasta — comfort food at its best! This recipe is from a magazine ad for dairy products and it’s...

Harissa Chicken Thighs with Shallots

by Susan Hanna This recipe from the New York Times uses harissa paste, a North African paste made from roasted peppers and ingredients such as...

Spicy Shrimp Stir-Fry

by Susan Hanna The stir-fry from Real Simple magazine cooks in less than 10 minutes, once all your ingredients are ready to go. Make a...

Sheet Pan Paprika Chicken with Tomatoes, Peppers and Parmesan

by Susan Hanna Another great sheet pan dinner, this one from the New York Times. Coat chicken pieces in oil, vinegar, garlic, paprika and oregano....

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