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Veterans coffee & buddy check-in, October 1

Event: Veterans Coffee & Buddy Check-in Date: Thursday,...

Weber Q3200 BBQ for sale

I have a BBQ that I finally...

For Sale:  Woods 17 cu. ft. upright freezer

Clean & Working Perfectly Description: Selling a reliable Wood's...

Food and Drink

Latest

Grilled Spice-Rubbed Pork Tenderloin with Charred Fingerling Potato Salad

by Susan Hanna This recipe from America’s Test Kitchen combines succulent spice-rubbed pork tenderloin with a delicious potato salad. Microwave the potatoes until they are softened and then thread onto...

Halloumi Tomato Salad with Herbs

by Susan Hanna This beautiful and delicious salad from Evergreen Kitchen is a great way to use the season’s tomatoes. Zest and juice a lemon and set the juice aside....

Garden Ratatouille Pasta Salad

by Susan Hanna This delicious pasta salad from Elle Gourmet is a great way to use late-summer produce. Cook the pasta and let cool. Cook eggplant and zucchini and set...
Archive

Beginner level wine tasting seminar

DeVino Wine Studio invites you to explore the world of wine in this beginner level tasting seminar. The sommelier will challenge your five senses...

Gay Cook’s One-Pan Roast Chicken and Vegetables

Serves 5 – 6 When choosing a roasting chicken, look for a plump, grain-fed and hormone-free bird. You’ll taste the difference, as these birds are...

Gay Cook’s Fresh Pineapple Up-Side-Down Cake

Makes 8-10 servings Sweet, juicy pineapples are available year-round with the peak season from March to July. Many folks believe one can tell a ripe pineapple...

Gay Cook’s Toad in the Hole

4 - 5 servings This is an old-fashioned English comfort food of cooked sausages baked in a batter of Yorkshire pudding. There are two important...

Gay Cook’s meringue shells with lemon curd and crushed strawberries

Makes 4 - 6 servings This is a colourful spring-like dessert for Easter with meringue nests filled with lemon curd on crushed strawberries. The lemon...

Angel muffins

makes about 12 large muffins This Easter muffin recipe is from Linda Hayes, the former co-founder and owner of Ace Bakery. Ace bread is sold...

ACE Bakery holds sandwich competition

ACE Bakery Bread in Toronto is requesting readers to send in their best sandwich recipe to http://www.acebakery.com, and win 1 of 4 Regional Prizes...

Casino Lac Leamy commemorates Titanic with gourmet evenings

by Gay Cook  The Casino du Lac-Leamy in Gatineau invites the public to gourmet evenings commemorating the Titanic’s 100th anniversary. From April 11 to April...

Gay Cook’s Irish lamb stew

4 – 5 servings There are as many versions of Ireland’s national dish as there are cooks. One key to the stew is to cook...

Fulton’s maple syrup

by Gay Cook “The sap from our maple trees is still happily running even though the weather is warmer than usual and not at the...

Fulton’s Pancake House maple dip impresses Cordon Bleu student chefs

Last week, Fulton’s Pancake House welcomed thirty students from Le Cordon Bleu cooking school in Ottawa. Many of the students come from different countries around...

Ashton pub opens the Ashton Brewing Company

by Gay Cook The Old Mill Pub at Ashton, a classic English-style pub on the outskirts of Ottawa has started the Ashton Brewing Company to...

Gay Cook’s mushroom soup

5 to 6 servings The soup in the photo shows it’s texture on the wooden spoon. I recommend if mushrooms are pureed too fine, their...

New beer launched for St. Patrick’s Day

by Gay Cook BEAU’S All Natural Brewing is a small, family-run company founded in 2006 in Vanleek Hill, east of Ottawa. A new lightly...
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