Blueberries are usually for dessert, but this savoury blueberry sauce from Canadian Living is a wonderful complement to grilled chicken. Cook onion in oil for 5 minutes and then...
This delicious potato salad from Real Simple tosses red potatoes, green beans, onion, artichoke hearts, tomatoes and parsley in a zingy lemon-mustard-caper dressing. Boil the potatoes until tender and...
by Susan Hanna
Pasta salads are a summer staple for us and this recipe from Chatelaine introduced me to a great tip: if you can, cook the pasta the night...
Makes 4-5 servings
Pear and Roquefort are a great combination - the sweetness of the pear contrasts wonderfully with the piquant cheese.
3-12 red or green...
Makes 8-10 servings
Sweet, juicy pineapples are available year-round with the peak season from March to July.
Many folks believe one can tell a ripe pineapple...