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St. George’s fiddle service, June 7

St. George’s Anglican Church at 2786 Tatlock...

Dehumidifier for sale

NOMA DEHUMIDIFIER $100, works great. 2 speed, removes 70...

Golf bag for sale

TaylorMade Cart Lite Bag Golf season is here!  This...

Living

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A Slice of Paradise: Bringing neighbours together in Mississippi Mills

Join us for A Slice of Paradise and help celebrate the small moments that make a big difference. Event: A Slice of Paradise Date: Wednesday, June 10 Time: 6 to 8 p.m. Location: Almonte Community Oven beside...

Helping a new Syrian family settle in Almonte

Last October a new Syrian refugee family arrived in Almonte after a six-year-long application process. The Al Baboulis, a father, mother, and four children aged 9–17, were sponsored by...

Cheesy Baked Orzo with Marinara

by Susan Hanna This recipe from NYT Cooking is a very tasty vegetarian side or main dish. Cook the orzo and set aside. Briefly cook garlic and red pepper flakes,...
Archive

Ground Beef Biryani with Cumin Raita

by Susan Hanna If you like Indian flavours, try this recipe from NYT Cooking. The list of spices is long, but the flavour is worth...

Home Hospice North Lanark’s annual tree fundraiser returns for 2026

Home Hospice North Lanark (HHNL) has proudly supported and served the communities of North Lanark since 2012. Since 2015, our Annual Tree Campaign has...

Spaceflight experiment conducted by three Mississippi Mills schools

Article by grade 6 student at R. Tait McKenzie Public School This year, 2025-2026, grade 4, 5 and 6 students at R. Tait McKenzie, Naismith...

Mississippi Mills Community Fund exceeds fundraising goal

Early believers help launch Mississippi Mills Community Fund, exceeding fundraising goal Mississippi Mills, ON, January 26, 2026 — The Mississippi Mills Community Fund (MMCF) is...

Caramelized Beans with Tomato and Cabbage

by Susan Hanna This recipe from Alison Roman’s new cookbook, Something from Nothing, creates a delicious recipe from humble ingredients. Brown cabbage, add shallots and...

Got yarn? Home Hospice North Lanark could use it

The Home Hospice North Lanark Comfort Crew is looking for your yarn stash! Our Comfort Crew uses donated yarn to create blankets and shawls for...

Dutch Baby with Burrata and Prosciutto

by Susan Hanna This recipe from America’s Test Kitchen makes an elegant light lunch or supper. Mix the Dutch baby ingredients, pour into a hot...

The quiet web of care: Hospitals, hospice, paramedics and community working as one

When we think about care, most of us picture the hospital: rooms, nurses, doctors, the moment a life changes. But real care in North...

Butternut Squash Soup

by Susan Hanna This soup, adapted from a NYT Cooking recipe, is savoury and hearty. Sauté onion and celery and then add garlic and thyme....

Parsnips with Miso and Parmesan

by Susan Hanna  This recipe from NYT Cooking is a great side dish. Roast the parsnips until golden. Meanwhile, combine miso and lemon juice in...

Join Us for Home Hospice North Lanark’s Annual General Meeting

Mark your calendars! Home Hospice North Lanark invites you to our Annual General Meeting: Thursday, January 29, 2026 7:00 PM Held Virtually (registration required.) This...

A heartfelt thank you to our community!

Dear Friends, The Almonte Lions Club, with tremendous support from Carebridge and the Almonte Civitan Club, wish to express our heartfelt appreciation for your support...

Katharina’s amazing journey – her stop in Renfrew

After three years of walking and skiing and kayaking and sailing from Germany to Canada, Katharina Kneip rested in Almonte over Christmas before continuing...

Sausage and Swiss Chard Rigatoni

by Susan Hanna This delicious recipe from Canadian Living is a great way to get more leafy greens and beans into your diet. Brown sausage,...
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