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Answers to Diana’s Quiz, September 5 2026

ANSWERS Haiti is a country which forms...

New season of Learning Again in Almonte

A New Season of Learning Again in...

Taking Charge of Your Health – 3 Part Webinar Series

Remember when you felt like you knew...

Food and Drink

Latest

Grilled Chicken with Blueberry Sauce

Blueberries are usually for dessert, but this savoury blueberry sauce from Canadian Living is a wonderful complement to grilled chicken. Cook onion in oil for 5 minutes and then...

Potato, Artichoke and Green Bean Salad

This delicious potato salad from Real Simple tosses red potatoes, green beans, onion, artichoke hearts, tomatoes and parsley in a zingy lemon-mustard-caper dressing. Boil the potatoes until tender and...

Classic Pasta Salad

by Susan Hanna Pasta salads are a summer staple for us and this recipe from Chatelaine introduced me to a great tip: if you can, cook the pasta the night...
Archive

Cool and Creamy Macaroni Salad

by Susan Hanna This recipe from Food.com is a great accompaniment to grilled meats and can also be a vegetarian main course. Combine cooked and cooled...

Grilled Chicken with Tomatoes and Corn

by Susan Hanna This recipe from NYT Cooking takes advantage of the season’s ripe corn and juicy tomatoes. Layer corn, tomatoes, onion and fresh herbs on...

Sour Cream and Dill Cucumber salad

by Susan HannaThis summer favourite from Kitchn has the unbeatable combination of cucumbers, sour cream, red onion and dill, with a bit of vinegar,...

Thai-Style Shrimp with Fresh Basil

by Susan Hanna This recipe from Farm Girl Organic is quick and tasty. Combine fish sauce, water, soy sauce and sugar and set aside. Cook...

Caprese Chicken Pasta Salad

by Susan Hanna This delicious summer salad from Half Baked Harvest combines grilled chicken with pasta, mozzarella, tomatoes, herbs and avocado—all dressed in a balsamic...

Easy Greek Sheet Pan Chicken Souvlaki and Potatoes

by Susan Hanna This tasty recipe from Half Baked Harvest is also an easy sheet pan dinner. Briefly marinate the chicken while roasting the potatoes...

Garlic-Lemon Beef & Veggie Kabobs

by Susan Hanna It’s grilling season and this recipe from Canadian Living delivers succulent beef and veggies flavoured with lemon, garlic, herbs and spices. Make...

Orzo Salad with Peppers and Feta

by Susan Hanna This pasta salad from NYT Cooking is another great side dish for grilled meat, fish or poultry and is also an excellent...

Grilled Corn BLT Salad

by Susan Hanna This recipe from Canadian Living would be a great side dish for your next barbecue. Grill corn and remove the kernels. Cook...

Quinoa-Lentil Salad with Grilled Halloumi

by Susan Hanna This recipe adapted from Food and Drink is a lovely vegetarian summer salad. Make the citrus dressing and use it to both...

Saucy Sriracha Pork with Radish-Cucumber Salad

by Susan Hanna This recipe from Chatelaine is on the table is less than half an hour. Make the salad dressing and toss with the...

Peanut-Lime Beef Satay on Kale-Cabbage Salad

by Susan Hanna This recipe, adapted from Food and Drink, is a great early summer meal. Make the peanut-lime sauce, use half of it to...

Chicken with Orange and Onion

by Susan Hanna This recipe from NYT Cooking coats chicken pieces in a tasty orange and onion sauce. Juice an orange and add Worcestershire sauce...

Green Bean Salad with Onion Dressing

by Susan Hanna This salad from Ricardo Cuisine is a great accompaniment to grilled meat, chicken or fish. Cook onion, remove from heat and add...
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